Christine Han 4/4/20 Christine Han 4/4/20

poppy fennel seed crackers

these crackers reminded merman of everything bagels so he naturally cured salmon (which is another way to preserving and stretching the goods in your fridge) so that we can enjoy them together like we would with salmon lox bagels. all i have to say is that i fully appreciated the feeling of having a little decadence but in actuality, we were preserving and stretching what we had.

Christine Han 8/7/19 Christine Han 8/7/19

roberta's bee sting pizza

i hope to put a message out there to let the offended nonnas out there know how this food in particular has been sunshine in my life that radiates beams of pure joy, love, and wonder.

Christine Han 8/2/19 Christine Han 8/2/19

summer kimchi: chayote squash, cucumbers, perilla leaves

it really becomes sobering to see how different the intentions behind kimchifying vegetables can be across three generations of koreans.

Christine Han 5/19/19 Christine Han 5/19/19

bakesale betty's fried chicken sandwiches

i wanted to share a recipe that has only brought goodness into my life. after the last bakesale betty inspired recipe shared last week, i decided that the strawberry shortcake experience only gets better when complemented by betty’s infamous fried chicken sandwiches.

Christine Han 5/10/19 Christine Han 5/10/19

my favorite buttermilk strawberry shortcakes

i hope you’re out there in the world enjoying strawberry season and maybe even thinking of whipping this together to show your mama some love in the form of buttermilk shortbread.

Christine Han 9/27/18 Christine Han 9/27/18

lemon poppyseed yeast pancakes

without fail, i’ve been craving pancakes for breakfast every single morning here in paris. it’s been more than two weeks! i thought that i’d revel in all of the wonderful breakfast pastries here in paris, but nope. your girl wants a healthy serving of fluffy and hearty pancakes soaked with maple syrup.